SERVED SATURDAY AND SUNDAY 11AM – 3PM

The Parnell Irish Breakfast: 2 Rashers, 2 sausages,
2 eggs, black pudding, grilled tomato, fried mushrooms, home
fries and toast. €9.50

The Veggie Breakfast: 2 Eggs, grilled tomato, fried
mushroom, sautéed baby spinach, home fries and toast. €8.50

Classic French Toast: 3 Slices of brioche bread
smothered in eggs and Demerara sugar finished with your
choice of berries compote/raspberry coulis or maple syrup.
€7.50
Add Bacon: € 1.50

Eggs Benedict: Grilled English muffin topped with grilled
Irish ham, poached eggs and finished with hollandaise sauce,
served with home fries. €9.20

Eggs Heritage: Grilled English muffin topped with smoked
salmon, poached eggs, red onion and capers jam, finished with
hollandaise sauce and served with home fries. €9.90

Granola Parfait: Organic granola on a bed of Greek
yogurt and topped with exotic fruits and honey. €8.00